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Blog post Happy New Year Juergen Krauss 11 13 years 11 months ago
Forum topic Last Loaf of 2011 - Happy New Year hanseata 9 13 years 11 months ago
Blog post Poilane-Style Miche from BBA Dwayne 10 13 years 11 months ago
Blog post Christmas Baking 2011 ananda 31 13 years 11 months ago
Forum topic Too much yeast bad? Clydesdale 5 13 years 11 months ago
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Forum topic Our first sourdough loaf and baguettes and King Arthur recipe Beautiful Burger Buns tfranko29 7 13 years 11 months ago
Forum topic Master Weight Chart for Common Baking Ingredients (King Arthur) Anonymous 0 13 years 11 months ago
Blog post On this day I reflect Shiao-Ping 16 13 years 11 months ago
Blog post Hamleman's 80% 3-stage detmolder Rye Mebake 22 13 years 11 months ago
Blog post New Year with New Kenwood Major Platinum Mixer - Rosemary Filone and Ricotta Bread jennyloh 4 13 years 11 months ago
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Blog post Barbecued Beef Sandwich on Double Knotted Rolls made with ITJB Medium Vienna dough dmsnyder 18 13 years 11 months ago
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Forum topic Bread Events jcking 0 13 years 11 months ago
Forum topic Why didn't he bulk ferment or enrich the cinnamon roll dough? Anonymous 9 13 years 11 months ago
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Forum topic New from Wisconsin mudman 12 13 years 11 months ago
Forum topic Sticky on the inside a bit Zen 4 13 years 11 months ago
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