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Type Title Author Comments Last updated
Forum topic Cold Bulk Fermentation Anonymous 24 8 months 2 weeks ago
Forum topic Applause to TFL and Sour Rye with Pistachios Anonymous 10 8 months 2 weeks ago
Forum topic Stollen Anonymous 3 8 months 2 weeks ago
Forum topic Knish Anonymous 1 8 months 2 weeks ago
Forum topic Portuguese Sweet Bread (Why would I need to Cream Butter and Sugar) Anonymous 4 8 months 2 weeks ago
Forum topic Inexperience with Hi Gluten Flour Anonymous 3 8 months 2 weeks ago
Forum topic Does Wheat Gain Weight From Sprouting? Anonymous 1 8 months 2 weeks ago
Forum topic No-Knead Sun-dried Tomato Asiago Basil Anonymous 1 8 months 2 weeks ago
Forum topic New York Style Bagel success on my FIRST TRY!!! Anonymous 10 8 months 2 weeks ago
Forum topic Anyone order from FrontierSurvival.net? Anonymous 3 8 months 2 weeks ago
Forum topic Back to baking, a couple of years later... Anonymous 3 8 months 2 weeks ago
Forum topic translation help Anonymous 5 8 months 2 weeks ago
Forum topic need to rehydrate? Anonymous 3 8 months 2 weeks ago
Forum topic Question about using 100% whole grains from mill Anonymous 16 8 months 2 weeks ago
Forum topic stones/tiles 4 baking--where to buy, pdx area Anonymous 27 8 months 2 weeks ago
Forum topic Grains to use/recipes for Low Glycemic/glycemic load breads Anonymous 7 8 months 2 weeks ago
Blog post Sourdough-buttermilk-oatmeal loaf Anonymous 0 8 months 2 weeks ago
Forum topic substitution of molasses for barley malt in bagels Anonymous 4 8 months 2 weeks ago
Blog post Obama Bread...or otherwise known as the bread baked on 'swearin-in' day (can't spell inagrul....) Anonymous 3 8 months 2 weeks ago
Forum topic ...a shout-out from Washington state~ Anonymous 16 8 months 2 weeks ago
Forum topic Curiosity about dry milk in sourdough bread??? Anonymous 6 8 months 2 weeks ago
Forum topic Drying a starter???? Anonymous 8 8 months 2 weeks ago
Forum topic My Starter isn't rising enough and it's an over 100 year old starter..... Help!!!! Anonymous 9 8 months 2 weeks ago
Blog post Steam idea - Has anybody tried this? Anonymous 8 8 months 2 weeks ago
Blog post Baguette (best so far) Anonymous 2 8 months 2 weeks ago