Bread Machine Blade gets stuck in the Bread
This is not a big deal, but it is mildly annoying.
When I finish making a bread, I hold the Bread Pan upside down and shake the Bread out. 99% of the time, the Blade is embedded in the bottom of the bread. I have to wait a minute for the Bread to cool down, then cut it out with a knife.
Is this common?
Is there some way to avoid this?