The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Question about portions

eusebius's picture

Question about portions

This may be a baking 101 question, but I wanted to know if there are any issues with cutting a bread recipe in half?  The recipes I've been following create two 1.5lb loaves.  That's just too much for my household.  I measure by weight, so does dividing by two create one 1.5lb recipe?

nbicomputers's picture