David that plastic slicing guide is just what I need here! (someone) in our house is unable to cut squarely off the loaf. Ultimately the result is a 45 degree angle cut off the end and a batard will not stand on its own.
I can picture those great saw blades cutting up a wee loaf of bread...from boule to box...great crust removing technique...cuts thru any yummy crust. Now what would I do with the insides?
Make pencils for docking rye loaves. Toothpicks for testing cakes. Transfer peels for flipping loaves. A bench for kneading dough. etc., etc. and so forth.
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Wood Bread
"...a wooden bread slicer..."
Oh Dear! Where did we go wrong? My breads are made from flour! :)
Mini O
Oh Mini
Oh Mini, I think they meant something like this. Otherwise a chain saw works pretty well.
Eric
Wooden bread slicer
For Nevie:
Wooden bread slicer
http://www.alwaysbrilliant.com/aa/aspx-products/1-616/2-56699/SC-Froogle/kw-77779/bb/Bread-Slicer-Wcrumb-Catchers.htm
I think this is what Nevie had in mind
Available at Target. Comes with a slicing guide.
http://tinyurl.com/4oswzv
Perfect slicing guide
David that plastic slicing guide is just what I need here! (someone) in our house is unable to cut squarely off the loaf. Ultimately the result is a 45 degree angle cut off the end and a batard will not stand on its own.
Eric
Happy to be of help.
Hi, Eric.
I'm still waiting for Mini O's endorsement of the model I found for her.
I haven't stopped laughing about it
I can picture those great saw blades cutting up a wee loaf of bread...from boule to box...great crust removing technique...cuts thru any yummy crust. Now what would I do with the insides?
Mini O
What to do with wood
Make pencils for docking rye loaves. Toothpicks for testing cakes. Transfer peels for flipping loaves. A bench for kneading dough. etc., etc. and so forth.
Use whatever is left to fire your pizza oven.