Recipe suggestions for making only 1 loaf of bread?
I was excited to read that post about "Susan's loaf." I think it's difficult to find sourdough recipes that only call for 3 cups (or less) of flour.
Does anyone else have a recipe that makes a 1 pound or 1 1/2 pound loaf? Also, am I correct in thinking that 3 cups of flour is approximately 375 grams?
Thanks in advance for any and all advice!