Best Stand Mixer for Rye Bread Dough
Does anyone have thoughts on the best stand mixer for sticky rye bread dough? I currently have a KA Artisan mixer, and most of the dough sticks to the sides when I use the dough hook or paddle attachment, so I spend a lot of time scraping the bowl down. I've searched through the forum and seen occasional references to certain stand mixers being good or bad for rye dough, but I was wondering if anyone has more advice. As a side note, I'm looking to spend $500 or below.