The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Greetings from Texas

theweissman's picture

Greetings from Texas

Hey everyone, my name is Joshua! I'm 22 years old and I live in Texas. I'm an avid home bread baker and I've been baking for almost 2 years now. I work professionally at one of the best fine dining spots in the south central region of America as a prep lead, I have a published cookbook (published when I was 17), and I am currently building a brand around teaching/entertaining people about food and cooking (my instagram: That's pretty much me in a nutshell. I'm obsessed with all things food and I spend about 99.99 percent of my time doing things in relation to that. 

Anyway, I'm here to talk about the wonders of bread, gain insight on some questions I have, and to further improve my skills as well as the skills of the community here! Looking forward to getting to know all of you! 


gwschenk's picture

Well, Howdy! Looking forward to seeing some of your bread.

AnotherLoaf's picture

I live in the Austin area. Welcome to the site for the bread obsessed. Let's talk BREAD. marybeth