The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hello from Western Tennessee

cassie1641's picture

Hello from Western Tennessee

Hello! I am  brand new to bread baking; so far I've made eight loaves, all yeast dough, and I've found a recipe that we're now using to replace our old store-bought  bread. My bread baking mentor is my husband's grandmother, who is 90 and has always made her own bread. She is an excellent teacher and I love her bread but I think I might like to branch out a bit and see what else I can make. I am so excited to have found this site and am eager to see what I can learn!

tchism's picture

Welcome Cassie! This a great site for exploring all types of breads that you can make.