The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Tritordeum loaf, no knead system.

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Abelbreadgallery's picture
Abelbreadgallery

Tritordeum loaf, no knead system.

Testing tritordeum flour with my teacher Josep Pascual. No knead system. Stonground tritordeum in sourdough + regular tritordeum flour.

Preparing our next Intensive Program in New Artisan Bakery in Barcelona, now in May.

 

 

 

 

 

Floydm's picture
Floydm

Beautiful loaves.

Mini Oven's picture
Mini Oven

Love the patterns!  

Tritordeum...  a mixture of barley and hard wheat...  interesting.  Sounds tasty!

http://www.youtube.com/watch?v=Rv1vnFMxMNQ

BobBoule's picture
BobBoule

and yummy looking.