A first and last ...
This is the first loaf I have baked using flour from my new Grainmaker mill—and the last loaf I will bake in this kitchen that I have been posting from for almost two years. We are moving house this weekend and amongst the piles of packed boxes and chaos I thought it might be a fitting end to try and find some time to bake a loaf and upload a post about it.
You see, it was my new Komo mill and the excitement of milling my own flour that encouraged me to start actively contributing—after many years of lurking—on TheFreshLoaf. So it seems the thrill of my new Grainmaker mill should be a fitting close to the time we have spent in this lovely old house.
... anyway, best get back to it ... these boxes aren't going to pack themselves.