The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Oven Humdifier

  • Pin It
mtkd's picture
mtkd

Oven Humdifier

Whilst doing some research on bacon curing I came across these today:

http://www.surlatable.com/product/PRO-661256/Charcoal-Companion-Moistly-Grilled-Cast-Iron-Grill-Humidifiers

Just what I've been looking for my baking ...

 

 

Norman's picture
Norman

set a cheap metal bowl or plate with lava rocks in it and pour a cup of hot water after you set the bread in the oven and it will have the same effect and probably a lot cheaper.  Most like it you already knew this, but I just wanted to tell you anyway.

Norman.

yy's picture
yy

For 14.99, a cast iron pan with some lava rocks from the hardware store might be a better investment. You get more surface area, and you also get a pan that's great for cooking.