The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Holiday Candied Fruit Biscotti

  • Pin It
turosdolci's picture
turosdolci

Holiday Candied Fruit Biscotti

Candied Fruit is often used in desserts in Italy. Candied fruit biscotti is a colorful addition to a Christmas biscotti tray.


http://turosdolci.wordpress.com/2010/12/18/holiday-candied-fruit-biscotti/


 



Comments

AnnaInMD's picture
AnnaInMD

scrumptious !!

Daisy_A's picture
Daisy_A

Hi Patricia,


These look delicious! Candied fruit is so lovely in Christmas baking.


Best wishes, Daisy_A

gmabaking's picture
gmabaking

Just finished baking this great biscotti. The flavor is more intense than other recipes and tender crisp...pretty too I have to add! Thank you for this recipe, I think it will become a holiday tradition.