The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Hello Everyone!

wquinn2's picture

Hello Everyone!

My mother made bread by hand only on special occasions.  The smell and the long awaited taste were phenomenal.  I also began hand-kneading my loaves with the same wonderful result.

Years later wonderful bread machines came along and I retired a unit to an early grave by overuse!  I decided my next machine would be a workhouse - and I would spare no expense - I saved up for a Zo.  I have been more than happy with it and it was well worth the money I spent.  Have enjoyed tasty breads, bagels, buns, rolls and pizza dough to name a few.  Also still experimenting after all these years.

The best of breadbaking to you!


ehanner's picture

Hello Wendy,

Good to see your breads. It looks like you have a passion for good food by the look of your site. I look forward to seeing more of your breads.