The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

diastatic malt powder

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christinepi's picture
christinepi

diastatic malt powder

This may not be the right venue for this; if so, I apologize and hope somebody has any recommendations for where to post this? Anyway, my husband recently accidentally ordered a (second) 1lb bag of diastatic malt powder after I had already ordered one. Is there anybody who'd be interested in buying it? I don't want to throw it out and it's such a little sought product that posting it on Craigslist probably wouldn't stir any interest. It was $2.09 for the powder plus $9 (absurd) for shipping, but I'd be happy to sell it for $6, via Paypal.


 

MichaelH's picture
MichaelH

your post is absurd. This forum is not (yet) a garage sale. Are you really serious or is this a joke?

Thor Simon's picture
Thor Simon

I cannot see the harm in using this forum to exchange specialty baking products when we occasionally buy the wrong thing, too much, etc.  In fact, I think it helps to create a sense of community.


 


Christine: sent me a personal message with your paypal details and I'll take the malt powder off your hands if nobody else has already.


 


Mmmm.  Bagels.

Frequent Flyer's picture
Frequent Flyer

...beat me to it.  I agree with this being okay.  A number of the forums I frequent have separate forums for selling items or buying items.  It's a good thing.

Cooking202's picture
Cooking202

Perhaps FloydM will consider adding this. 

Floydm's picture
Floydm

It doesn't get a lot of posts, but it is there.


http://www.thefreshloaf.com/forums/general/-sale

LindyD's picture
LindyD

If you'll go to the forum section, cooking202, you'll see the "for sale" section.  I believe it's been there since day one. 


If people would do a bit of exploring past the front page, they'd find lots of great stuff here.

Frequent Flyer's picture
Frequent Flyer

Also, the original poster said "This may not be the right venue for this; if so, I apologize and hope somebody has any recommendations for where to post this?"

Cooking202's picture
Cooking202

I was simply commenting on Frequent Flyer's post.  Won't dignify the rest of your post.

cgmeyer2's picture
cgmeyer2

put it in your freezer. i've kept mine for over a year in my freezer & it's still good.


you could also sell it to a neighbor who bakes bread.


claudia

richawatt's picture
richawatt

I think absurd is a bit harsh....if anything, that comment was absurd.

wassisname's picture
wassisname

Microwavable cheese quesadillas in the frozen food section, now that's absurd!