Breadsticks —— My Second Bread
Today is my second day in baking bread in my life. I am easy to excited and fast to fall in love with something new and creative. This morning i bought The Bread Baker's Apprentice which The Flash Loaf recommended and find a recipe easy to follow and also funny to made —— the breadsticks. I use the white bread formula to make the dough, and using the half dough to make a simple loaf for my breakfast , another half dough to make my fingerfood breadsticks. The outcoming is delicious, i like the milk smell fill in my room when i am baking. I like the shape of the breadsticks, long, crisp and litte soft inside.
those are my second bread: white bread loaf and my breadsticks.