I am looking for a recepie of Volkornbrot bread. Any suggestions from people who have experience with it would be appreciated.
with two els. Hi and Welcome! We have a few recipes... What size are you looking for?
The first one, although not attributed to him, is suspiciously like Hamelman's formula in Bread. I made his about a month ago, and was pleased with the result. There's a picture of it on my post Christmas baking and blisters | The Fresh Loaf
The second is credited to Dan Leader.
P.S. Another TFLer kindly corrected me. Hammelman is credited, in the first post.