I'm from Hong Kong and have only just disovered this wonderful and very resourceful site today.
I'm new to bread-baking, I started out with a bread machine and have been disappointed with the outcome most of the time. However, since I learnt to make bread by hand, I have been more successful but I still have a long way to go. I'm absolutely thrilled with your website and I'm sure I'll be spending a lot of time browing your site, learning the basics and trying out the recipes. It would be good if the recipes can come in metric measurements or even in lbs and ounces which is more accurate as opposed to using the measuring cup which can be diffcult for certain ingredients.