Introduction from Arkansas
I just wanted to introduce myself. My name is Allan and I am a house husband in Arkansas. I started baking bread several years ago and bake a couple times a week. We almost never buy baked goods.
I started as a way to make ends meet. But it has turned into a love affair with bread. There is almost a Zen quality of taking such basic ingredients as Flour, Water, Salt and Yeast and by using my hands create one of the essentials of life.
I am looking forward to trying some of the recipes from this site and also adding my .02 cents worth now and again.
Here are a couple of loves of white bread, My standard sandwich loaf.