Hello from new member
Hello everyone. I stumbled across this site while searching for recipes for artisan breads. This site is awesome and I am looking forward to spending a lot of time here. I am an avid baker and recently have started a small business selling breads and other baked goods. I have never made sourdough or artisan breads except for a dark rye bread. We grow our own organic grains and I grind them in my stonemill which produces wonderful flour. Anyway, I am anxious to learn new techniques and will see if I can find a simple artisan bread recipe to start out with. See you on the boards!