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chocolate hazelnut sourdough brioche

stu currie's picture
stu currie

chocolate hazelnut sourdough brioche

I had loads of starter left over from my loaf this weekend. I'm still getting used to how much starter I need to keep for the amount I bake. My 3 yr old daughter absolutely demolishes anything with chocolate or hazelnuts, or brioche, so i thought this was a good idea. Anybody who has children will not be surprised to learn, that despite the fact she adores every ingredient in these, they're definitely poison and she won't go near them, because I'm the worst person in the world.

Anyway, I made a fairly basic sourdough brioche recipe, and melted some dark chocolate,then mixed it with some hazelnuts I had lying around in the cupboard. It is lovely, especially the ones with slightly darker icing. I made that with vanilla extract instead of water.

Comments

Danni3ll3's picture
Danni3ll3

distance! How can you go wrong with brioche, chocolate and hazelnuts? Why doesn't she like them?

dabrownman's picture
dabrownman

cinnamon rolls can't be too bad for anyone ......especially the youngsters.  Nice!

Happy baking Danni

Danni3ll3's picture
Danni3ll3

Stu made the rolls, not me...

dabrownman's picture
dabrownman

make fir the kids:-)  I'm  pretty sure I'm going to make some!  Sorry Stu

FloridaShark's picture
FloridaShark

These look wonderful, and an excellent way to use up starter. Would you share the formula?