The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

riles's blog

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riles

Looking for a dairy free recipe for homemade grissini - preferablly wholegrain.  Made in the true artisan way - each one hand formed into a long thin stick.  I want to server these standing upright in a tall glass as part of a cheese and antipasta spread I'm doing for Easter?  Can anyone help? 

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