Challenges

denser crumb in the center

No Loft/No Oven Spring

Newbie** pizza stone: can I bake pumpkin bread in loaf pans on stone??

Sourdough Ciabatta 80% hydration using double hydration method

Troubleshooting the failed 75% whole wheat bread

First Time Posting, troubleshooting sourdough boule

Young baker in charge, but never had a mentor...

Proofing baskets

Need help with marquis wheat

70% Whole Wheat with Flax & Sunflower Seeds