Forkish’s new book. re: Day 5 mix. Need help please
I am supposed to do the Day 5 dump and mix this evening. The starter has not been rising and falling yet. I’ve been using bottled drinking water and King Arthur organic whole wheat thus far. Maybe a few bubble on top throughout the days but no significant rise and fall. Should I proceed? Also, the ambient temperature of the room has been 68-70 . Not sure what I could have done different. Followed his directions exactly. Thanks for any advise!