Searching for local Semolina & Durum
Hi everyone, long time reader, first time poster.
i have a small cottage bakery and I’m trying to source better quality grains for one of my specialty breads that uses semolina flour. Does anyone know of any farms/mills in the US that mill to spec and also ship? I’m looking for 25-50 pounds at a time, that were stone milled - and do not have added chemicals/preservatives. Unfortunately my local grain growers don’t grow durum.
Thanks in advance!