The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Simple shaping using stitching

UpsideDan's picture
UpsideDan

Simple shaping using stitching

The purpose of shaping is to create a “package” that has surface tension and can keep its shape during proofing and baking. Stitching, by itself, can do both for a quick and easy Log or Batard.

Dough Stitching - YouTube