Hi baked my first loaf on a stone and it has stuck!!! What Have I done wrong???
Next time try some parchment or some semolina or cornmeal on the stone. Bummer about the loaf, but I’m sure there will be many many more!
(And if your first sourdough loaf was anything like mine, no great loss :D)
Next time try some parchment or some semolina or cornmeal on the stone. Bummer about the loaf, but I’m sure there will be many many more!
(And if your first sourdough loaf was anything like mine, no great loss :D)