March 24, 2016 - 10:51am
Four-grain bread
Whole wheat, rye, spelt, and farro, with sesame and caraway seeds. Sixty percent whole grain. Recipe here. Very easy, but the bread takes two or three days.
Whole wheat, rye, spelt, and farro, with sesame and caraway seeds. Sixty percent whole grain. Recipe here. Very easy, but the bread takes two or three days.