March 5, 2012 - 7:39am
focaccia
was looking for a focaccia formula. Had a friend who used to make focaccia. His was very wet and had to be folded several times before baking. Does anyone know what im looking for. thanks
was looking for a focaccia formula. Had a friend who used to make focaccia. His was very wet and had to be folded several times before baking. Does anyone know what im looking for. thanks
Comments
is basically a ciabatta dough..high hydration...lot's of great formula's. I like Ciril Hitz's focaccia.
Post your question in the Forum section..you'll get lot's of help.
Sylvia