The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Conference, Maine, July 29-31

AW's picture
AW

Conference, Maine, July 29-31

King Arthur Flour is doing a Kneading and Artisan Bread Fair in Maine, July 29-31, with Jeffrey Hamelman as the keynote speaker. Of interest to me is an understanding of the milling process and the wood-burning baking sessions. It seems like money well-spent ($250-$300) if you are local or somewhat local.

http://www.kneadingconference.com/?go=RT100430S1&utm_source=RT100430&utm_medium=email&utm_content=&spMailingID=2969253&spUserID=MTEwMDMyODY2MTMS1&spJobID=178403563&spReportId=MTc4NDAzNTYzS0

UnConundrum's picture
UnConundrum

I'd really love to attend, but it's so far away :(  Maybe I can talk my wife into it ;)

shallots's picture
shallots

The timing is right and Mr Shallots hasn't had lobster in a while and it seems more interesting than anything else that's tried to get my attention this year.

It's a form of pampering that only folks on here would understand.

AW's picture
AW

Tell us how it is!

-Arlene

UnConundrum's picture
UnConundrum

We're heading up from PA.  Just got hotel reservations (2nd choice) today.  But I'm confused about the registration.  Form says $250, but the workshop and lecture schedule says, "Unless otherwise specified, all lectures & workshops are open - no sign-up required."  Is it $250 for two lunches and a dinner?

AW's picture
AW

I wish I knew but I don't. If I were you I'd call King Arthur Flour: 800.827.6836. Their customer service is terrific and since they are sponsors, they'll know.