Pastizzi (Maltese Savory Cheesecake)
Next week we will be celebrating my daughter Valerie's 23rd birthday. I asked her what she would like me to make for her. She said, she wanted to help me try and make my moms Pastizzi to keep the family tradition going. I got the recipe from my sister and did a test run. We will need to adjust a few things next week.
1. salt and pepper they were bland.
2 The shaping needs lots of work
The Puff pastry ( The hardest part) I was pleased with, It was light and flaky. I think Valerie will have her birthday wish come true!