December 6, 2009 - 7:27am
sourdough percentage question
I was wondering if someone could tell me a recipe for sourdough. I need the percentages if you can. Assume that I am using a starter with 100% hydration. Thanks
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I was wondering if someone could tell me a recipe for sourdough. I need the percentages if you can. Assume that I am using a starter with 100% hydration. Thanks
Flo Makanai's recipe, by weight: 1 part starter, 2 parts water, 3 parts flour, 1.8 to 2% salt.