The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Stafford County flour

Anonymous baker's picture
Anonymous baker (not verified)

Stafford County flour

Has anyone ever used this brand, the prices on there website are really resonable.

Oldcampcook's picture
Oldcampcook

I use it whenever I can get my brother to bring me some down from Wichita.  It is not sold here in Oklahoma, as far as I can tell.

I like it.  I use the short patent and the bread flour.

Brand name is Hudson Cream.

Bob