General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2641	15678	By pmccool 1 week 6 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 1 month ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1682	12518	By voyager_663rd 3 weeks ago
No new posts Challenges A forum for bread baking challenges.	1186	11108	By ninda 5 days 22 hours ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7685	By The Roadside P… 4 weeks 2 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	347	1974	By WatertownNewbie 3 days 8 hours ago

Topic	Replies Sort ascending	Last reply
Hot topic Share Your Biggest AHA Moment Found on TFL By LisaE 12 years ago	27	By AnnaInNC 11 years 11 months ago
Hot topic Rye Chops Will This Work? By Song Of The Baker 12 years ago	27	By Song Of The Baker 11 years 5 months ago
Hot topic Possible Rope in Bread - Please Help! By mgeog 9 years 7 months ago	27	By GaryBishop 2 years 1 month ago
Hot topic The more the merrier (or better quality) By kendalm 8 years 6 months ago	27	By kendalm 8 years 6 months ago
Hot topic What do the abbreviations mean? By Jean Miche 8 years 5 months ago	27	By Jean Miche 8 years 3 months ago
Hot topic Our sympathies, Floyd By Our Crumb 6 years 3 months ago	27	By pmccool 6 years 3 months ago
Hot topic Open crumb.. By Paddyscake 17 years 10 months ago	27	By AnnieT 17 years 10 months ago
Hot topic Straw poll: Low-Cost Ingredients and Supplies By Elagins 16 years ago	26	By Stephanie Brim 16 years ago
Hot topic Mexican Brown Sugar By ehanner 14 years 5 months ago	26	By Dragonbones 14 years 5 months ago
Hot topic Outside hard and black but inside still soft and smelly By Wei Hrn 12 years 7 months ago	26	By Wei Hrn 12 years 7 months ago
Hot topic Storing flour By Mark Sealey 11 years 3 months ago	26	By Mark Sealey 3 years 6 months ago
Hot topic A question of Yeast...... By Emerogork 10 years 4 months ago	26	By proth5 10 years 4 months ago
Hot topic cheesecake By qahtan 17 years 2 months ago	25	By KipperCat 17 years 1 month ago
Hot topic sticky bun - video By mcs 17 years 2 months ago	25	By highmtnpam 14 years 7 months ago
Hot topic Kalamata Loaf By mcs 16 years 8 months ago	25	By bakermomof4 15 years 11 months ago
Hot topic Bread has a chemical taste! By mizrachi 16 years ago	25	By tpassin 3 months 1 week ago
Hot topic A Day in the Life of Bread in History By Janknitz 16 years ago	25	By subfuscpersona 16 years ago
Hot topic crust too thick...help! By breitbaker 15 years 9 months ago	25	By breitbaker 15 years 8 months ago
Hot topic pampered chef baking stones By ed minturn 15 years 9 months ago	25	By gerhard 13 years 3 months ago
Hot topic Vital Wheat Gluten - Why Do I Feel Like I'm Cheating?? By Song Of The Baker 12 years 5 months ago	25	By proth5 12 years 5 months ago
Hot topic Rofco B10 for sale By bikeprof 8 years 3 months ago	25	By CaddeCafe 6 months 3 weeks ago
Hot topic retarded bulk ferment /proof temperature By leslieruf 6 years 7 months ago	25	By not.a.crumb.left 6 years 7 months ago
Hot topic Sourdough baguettes almost By MTloaf 4 years 11 months ago	25	By DanAyo 4 years 9 months ago
Hot topic Candied cider By Yippee 4 years 4 months ago	25	By Benito 3 years 1 month ago
Hot topic Next Community Bake coming up in a few days. By alfanso 4 years 3 months ago	25	By BXMurphy 4 years 3 months ago