General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15709	By Romana 1 week 3 days ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2957	By rosemancreekranch 3 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1689	12574	By dlassiter 5 hours 6 minutes ago
No new posts Challenges A forum for bread baking challenges.	1194	11175	By djslatt 11 hours 29 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7693	By alcophile 1 week 6 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	354	2005	By tpassin 13 hours 51 minutes ago

Topic	Replies	Last reply Sort ascending
Normal topic too much butter, but it worked By qahtan 17 years 3 months ago	1	By GrapevineTXold… 17 years 3 months ago
Normal topic Bread Machine Flour vs Bread Flour By Jassie 2 17 years 3 months ago	2	By Jassie 2 17 years 3 months ago
Normal topic safe to use aluminum skillet for steam? By granniero 17 years 3 months ago	3	By granniero 17 years 3 months ago
Normal topic Hurry while it's hot! .... going, going, almost gone.... By GrapevineTXold… 17 years 3 months ago	5	By holds99 17 years 3 months ago
Normal topic Bread Doodling By RFMonaco 17 years 3 months ago	3	By Paddyscake 17 years 3 months ago
Normal topic Weaverhouse, local Prairie Gold By swtgran 17 years 3 months ago	3	By Anonymous 17 years 3 months ago
Normal topic Bread Storage Bags Half Price By Trishinomaha 18 years ago	10	By GrapevineTXold… 17 years 3 months ago
Normal topic Flour-pedia required By foolishpoolish 17 years 3 months ago	10	By foolishpoolish 17 years 3 months ago
Normal topic Slashing At High Hydration By foolishpoolish 17 years 4 months ago	1	By dmsnyder 17 years 4 months ago
Normal topic Free Shipping By ehanner 17 years 4 months ago	2	By holds99 17 years 4 months ago
Normal topic I've Gone Semi-Pro! By verminiusrex 17 years 4 months ago	2	By JMonkey 17 years 4 months ago
Normal topic Bread work flow ideas By SDbaker 18 years 2 months ago	11	By marcsababa 17 years 4 months ago
Normal topic gray sourdough English muffins By swtgran 17 years 4 months ago	9	By Mini Oven 17 years 4 months ago
Normal topic Secret to a light and moist sweet rolls even after few days old? By mzublin 17 years 4 months ago	4	By b_elgar 17 years 4 months ago
Normal topic A Whole Lotta eYe Candy By DavidAplin 17 years 4 months ago	9	By DavidAplin 17 years 4 months ago
Normal topic Oregon TFL 2008 gathering By leemid 17 years 4 months ago	2	By leemid 17 years 4 months ago
Normal topic Malt loaf By qahtan 17 years 4 months ago	0	n/a
Normal topic interesting bread recipes By swtgran 17 years 4 months ago	3	By Mike Avery 17 years 4 months ago
Normal topic Could use info on "Black Bread" / Schwarzbrot By SDbaker 17 years 11 months ago	8	By foolishpoolish 17 years 4 months ago
Normal topic a kneading and folding video By mcs 17 years 6 months ago	11	By mcs 17 years 4 months ago
Normal topic Alligator braid By audra36274 17 years 4 months ago	5	By jleung 17 years 4 months ago
Normal topic Cinnamon Crunch Bagel Recipe? By Dutchbaker 17 years 4 months ago	0	n/a
Normal topic how to get even pita split? By swtgran 17 years 4 months ago	2	By swtgran 17 years 4 months ago
Normal topic Learned something about the 'french fold' through practice By foolishpoolish 17 years 4 months ago	5	By bshuval 17 years 4 months ago
Normal topic whopper sourdough By qahtan 17 years 5 months ago	3	By leemid 17 years 4 months ago