General

Forum	Topics	Posts	Last post
No new posts Introductions and Ideas Please introduce yourself and give us your feedback on the site!	2651	15708	By pmccool 21 hours 54 minutes ago
No new posts Brick and earth ovens A place to discuss wood-fired ovens.	353	2956	By tangbd 3 months 3 weeks ago
No new posts Misc. Anything else that you want to post here that doesn't seem to have a home	1685	12534	By Floydm 20 hours 39 minutes ago
No new posts Challenges A forum for bread baking challenges.	1192	11158	By sparkfan 6 hours 31 minutes ago
No new posts Photos & Photography Baking photos and discussions of food photography	1065	7687	By Benito 2 weeks 2 days ago
No new posts Bakeries, Shops, and Pizza Joints Got a favorite artisan bakery in your area? Rave about it here.	353	1991	By jo_en 1 week 6 days ago

Topic	Replies	Last reply Sort ascending
Normal topic Fidibus sifter By sam 14 years ago	7	By Philippe 9 years 4 months ago
Normal topic ARGHHHHH I just keep flopping loaf after loaf! Help me people! By newfiepete 9 years 4 months ago	9	By Mini Oven 9 years 4 months ago
Hot topic Baguettes Formulas By Danni3ll3 9 years 4 months ago	16	By Danni3ll3 8 years 7 months ago
Normal topic East meets West By alfanso 9 years 4 months ago	4	By alfanso 9 years 4 months ago
Normal topic 100% sourdough cinnamon rolls By MJ Sourdough 9 years 4 months ago	8	By Danni3ll3 9 years 4 months ago
Normal topic Croissants tearing while proofing By imjlotherealone 10 years 4 months ago	4	By reguero10 9 years 4 months ago
Hot topic If no-knead is so good, why bother with anything else? By medex 14 years 5 months ago	28	By doughooker 9 years 4 months ago
Normal topic Sourdough Starter By katie.niday 9 years 4 months ago	2	By dabrownman 9 years 4 months ago
Normal topic question on keeping unbaked dough in the fridge By jax 9 years 4 months ago	3	By Arjon 9 years 4 months ago
Normal topic transporting dough By katie.niday 9 years 4 months ago	2	By drogon 9 years 4 months ago
Normal topic 100% sourdough Baguette and Epi By MJ Sourdough 9 years 4 months ago	4	By Ru007 9 years 4 months ago
Normal topic Baparoma Steamer By Corrine 9 years 4 months ago	3	By MonkeyDaddy 9 years 4 months ago
Normal topic no knead bread with butter and milk By liming 9 years 4 months ago	2	By deblacksmith 9 years 4 months ago
Normal topic problems with preheating dutch oven By liming 9 years 4 months ago	14	By T. Fargo 9 years 4 months ago
Normal topic Baking baguettes with Steel and Steam..... By katyajini 9 years 4 months ago	6	By katyajini 9 years 4 months ago
Normal topic Shall I do egg wash, sprinkling of seeds and scoring altogether after loading into a preheated dutch oven By liming 9 years 4 months ago	8	By liming 9 years 4 months ago
Normal topic New to Yeast Bread - No Machine By Blanche 9 years 4 months ago	13	By Danni3ll3 9 years 4 months ago
Hot topic About diastatic malt... By katyajini 9 years 5 months ago	41	By katyajini 9 years 4 months ago
Normal topic Latest on my Rye Book. By Elagins 10 years 1 month ago	2	By clazar123 9 years 4 months ago
Normal topic This Week's Rye - Weinheimer Heidebrot By Elagins 9 years 4 months ago	2	By Elagins 9 years 4 months ago
Normal topic One person production measures By bikeprof 9 years 4 months ago	3	By Yippee 9 years 4 months ago
Normal topic inexpensive banneton/brotform- By pb9003 9 years 4 months ago	5	By jaywillie 9 years 4 months ago
Normal topic Silicone Baking Mats By Ketrin 9 years 5 months ago	4	By T. Fargo 9 years 4 months ago
Normal topic a very small deflation upon scoring By liming 9 years 4 months ago	2	By T. Fargo 9 years 4 months ago
Normal topic Very long autolyse question By MJ Sourdough 9 years 5 months ago	3	By MJ Sourdough 9 years 5 months ago