Misc.

Topic	Replies	Last reply Sort ascending
Normal topic Bloating By donsabi 6 years 11 months ago	0	n/a
Normal topic mixing by judgement By flourpower 7 years ago	4	By clazar123 7 years ago
Normal topic Flour recommendation By katyajini 8 years 5 months ago	14	By SlowRain 7 years ago
Normal topic A cute dinner roll idea for the Thanksgiving table By Debra Wink 7 years 1 month ago	9	By Mini Oven 7 years ago
Normal topic heat mats By flourpower 7 years 1 month ago	2	By pairs4life 7 years ago
Normal topic ampia/mercato pasta machine squeaky By metropical 7 years ago	2	By metropical 7 years ago
Normal topic Beginner question about final proofing after shaping By brec 7 years ago	2	By eddieruko 7 years ago
Normal topic Open Crumb Mastery - converting a formula to a recipe By fernerz 7 years ago	10	By fernerz 7 years ago
Normal topic Silicon valley and sourdough ... By Portus 7 years ago	4	By albacore 7 years ago
Normal topic Warm water bath for the starter... By Pengyou 7 years 1 month ago	5	By flourpower 7 years ago
Normal topic Cream of tartar By Higgledy 7 years ago	2	By Justanoldguy 7 years ago
Normal topic dough in fridge By flourpower 7 years ago	8	By netfan 7 years ago
Normal topic Wild Yeast Blog By paralegal2001 10 years ago	10	By dosidough 7 years 1 month ago
Normal topic Uneven sourdough expansion in oven By Wildyeasterngirl 7 years 1 month ago	6	By Edo Bread 7 years 1 month ago
Normal topic PASTA! By Vishnut 7 years 1 month ago	4	By BobBoule 7 years 1 month ago
Normal topic How important is retarding the dough? By piggyprincess 7 years 1 month ago	2	By Filomatic 7 years 1 month ago
Normal topic Nice Story about the WSU Bread Lab in the Seattle Times By Floydm 7 years 1 month ago	2	By BethJ 7 years 1 month ago
Normal topic struggling to slice bread without snagging By zubo 7 years 3 months ago	15	By bearhunter 7 years 2 months ago
Normal topic Sad News By albacore 7 years 2 months ago	2	By Truth Serum 7 years 2 months ago
Normal topic Retarder/Proofer By martin 7 years 3 months ago	2	By martin 7 years 2 months ago
Normal topic help with frosting! By ittehbittehkitteh 7 years 2 months ago	7	By cfraenkel 7 years 2 months ago
Normal topic Barm vs sponge By Jane Dough 11 years 5 months ago	12	By disneymagic 7 years 2 months ago
Normal topic buying and using solar ovens By jodicello 8 years 7 months ago	3	By Potameid 7 years 3 months ago
Normal topic Two questions about steam By albacore 7 years 3 months ago	15	By Bart Tichelman 7 years 3 months ago
Normal topic pink dough By jo_en 7 years 3 months ago	2	By jo_en 7 years 3 months ago