Misc.

Description

Anything else that you want to post here that doesn't seem to have a home

Flour and humidity

Fine sea salt vs. kosher salt

Another thing I wish I had known earlier: how to measure with a scale

I wish I had known earlier: homemade pan release

Living Sprouted Grain - anybody using this?

Kitchenaid mixer K5SS starting and stopping

In need of Stand Mixer repair in Houston Tx! Any suggestions?

bakers percentage

Another question - proofing too long?

Advice re: what to bake for fussy parents

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