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General Discussion and Recipe Exchange
Whole Grains
Description
Whole grain and multi-grain breads
Toasted sprouts
Grain storage
Sprouted rye bread
What recipe do you recommend for Sprouted grains
12 Grain Loaf
multigrain bread falls apart when slicing
An experiment in 100% whole wheat sourdough bread
Tips for making bread with lower gluten flour
Looking for general rules to convert recipes to overnight, two part
Adding a soaker - is there a maximum percentage?
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