Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Happy New Year - starters on holiday By drogon 8 years 5 months ago	1	By pmccool 8 years 5 months ago
Normal topic Hamelman's Durum Bread By Anonymous 8 years 5 months ago	12	By Anonymous 8 years 5 months ago
Normal topic Yeast water - can I use Raspberries By leslieruf 8 years 5 months ago	8	By leslieruf 8 years 5 months ago
Normal topic Autolyse? By Vtg79 8 years 5 months ago	2	By Vtg79 8 years 5 months ago
Normal topic Effect of bulk ferment and final proof times on oven spring By Anonymous 8 years 5 months ago	1	By MichaelLily 8 years 5 months ago
Normal topic Hamelman's Durum Bread Question By Anonymous 8 years 5 months ago	2	By Anonymous 8 years 5 months ago
Normal topic 2 week old starter smells right, but no rise! By FuriousYellow 8 years 5 months ago	13	By Mini Oven 8 years 5 months ago
Normal topic Beautiful big hole loaf from Pane Francese 1 flavorless & gummy By Jibsman 8 years 5 months ago	2	By Jibsman 8 years 5 months ago
Normal topic Optimal time to use starter for a levain build? By Ogi the Yogi 8 years 5 months ago	10	By Mini Oven 8 years 5 months ago
Normal topic poolish again By jcmingram 8 years 5 months ago	2	By Arjon 8 years 5 months ago
Normal topic Freak Starter By JamieOF 8 years 5 months ago	7	By JamieOF 8 years 5 months ago
Normal topic Sourdough early hooch (day 3 new starter) By SLanney 8 years 5 months ago	7	By Anonymous 8 years 5 months ago
Normal topic starter too active By fechetm 8 years 5 months ago	2	By Lazy Loafer 8 years 5 months ago
Normal topic What is the best way to build strength for high hydration dough? By Ogi the Yogi 8 years 5 months ago	6	By bikeprof 8 years 5 months ago
Normal topic Gummy starter By TahnaA 8 years 5 months ago	1	By Lazy Loafer 8 years 5 months ago
Normal topic poolish substitute for sourdough starter By jcmingram 8 years 5 months ago	8	By jcmingram 8 years 5 months ago
Normal topic 2 different pan loaves By GrowingStella 8 years 5 months ago	6	By GrowingStella 8 years 5 months ago
Normal topic rye sourdough starter sinks By cgmeyer2 8 years 5 months ago	6	By cgmeyer2 8 years 5 months ago
Normal topic Making Sourdough work during the work day By kmaltby 9 years 4 months ago	10	By Ogi the Yogi 8 years 5 months ago
Normal topic dough not rising By mcmartz 8 years 5 months ago	4	By phaz 8 years 5 months ago
Normal topic Kvass report By GrowingStella 8 years 5 months ago	2	By GrowingStella 8 years 5 months ago
Normal topic Today's Bake - And A Shout Out To Trevor J., + Others By JamieOF 8 years 5 months ago	12	By JamieOF 8 years 5 months ago
Normal topic Starter finally rises and falls, now what? By Vtg79 8 years 5 months ago	12	By Anonymous 8 years 5 months ago
Normal topic Can I take my starter on flight? By yayayeast 8 years 5 months ago	5	By estherc 8 years 5 months ago
Hot topic When to feed prior to baking? By enchant 8 years 5 months ago	25	By Anonymous 8 years 5 months ago