Sourdough and Starters

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Topic	Replies	Last reply Sort ascending
Normal topic Dry Yeast Starter By ElPanadero 5 years ago	2	By Mini Oven 5 years ago
Normal topic Something is wrong with my dough By yolicr 5 years ago	2	By yolicr 5 years ago
Normal topic Orange specks on starter By Uhoh 5 years ago	1	By phaz 5 years ago
Normal topic Sick (ropey) Starters? By _amndd 5 years ago	1	By KeilidhC 5 years ago
Normal topic Newbie wanting to improve By KeilidhC 5 years ago	11	By KeilidhC 5 years ago
Normal topic Need Help with Oven Spring! By ellens 5 years ago	6	By kendalm 5 years ago
Normal topic Unbaked spots in breadloaves By lemonaid 5 years ago	5	By phaz 5 years ago
Normal topic Starter and hydration By Mark_D_Be 5 years ago	2	By Mark_D_Be 5 years ago
Normal topic Leaven versus "Young Discard" By ellens 5 years ago	3	By ellens 5 years ago
Normal topic Panettone and Pasta Madre By Go0ley 5 years ago	2	By Go0ley 5 years ago
Normal topic Dough losing strength By Vicki_S 5 years ago	3	By Vicki_S 5 years ago
Normal topic Pan de coco By Felila 5 years ago	1	By Colin2 5 years ago
Normal topic Dough not passing the float test after bulk fermentation By Valeria Hummel 5 years ago	3	By Benito 5 years ago
Normal topic A lava field of goodness By texas_loafer 5 years 1 month ago	13	By texas_loafer 5 years ago
Normal topic My Ischia sourdough starter is smelling FOUL!!!!! sourdo.com starter By wtb375 5 years ago	2	By Mini Oven 5 years ago
Hot topic (Another) Newbie trying to grow a sourdough starter - looking for feedback By Mgoblue 5 years ago	32	By phaz 5 years ago
Hot topic Sloth-like starter By CBudelier 5 years ago	18	By Cotch 5 years ago
Normal topic Starter - how to change the hydration level? By DianaM 14 years 3 months ago	9	By Mini Oven 5 years ago
Normal topic Advice needed- close crumb on top of loaves By loavies 5 years ago	1	By Danni3ll3 5 years ago
Normal topic Maintaining Sourdough Activity By trancer 5 years ago	2	By Dave Cee 5 years ago
Normal topic Starter Feedings By KBreadBaker 5 years ago	4	By Benito 5 years ago
Normal topic Cocoa powder and other unconventional starter foods? By The Almighty Loaf 5 years ago	3	By idaveindy 5 years ago
Normal topic Is my starter ok? By bubbybubby 5 years ago	6	By Mini Oven 5 years ago
Normal topic Started a starter from a dehydrated starter and hardly any activity? :( By Patryk 5 years ago	6	By Anonymous 5 years ago
Hot topic Bubbles at surface when proving in banneton By Tone1402 5 years ago	21	By Tone1402 5 years ago