Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Sourdough Starter / Ingredient Question By baker daniel 14 years 8 months ago	7	By baker daniel 14 years 8 months ago
Normal topic Starter international move By moldyclint 14 years 8 months ago	3	By drdobg 14 years 8 months ago
Normal topic Colorado HELP!! By jannrn 14 years 8 months ago	4	By csimmo64 14 years 8 months ago
Normal topic excessive hooch after a week in the fridge == bad sign? By ruckerz 14 years 8 months ago	15	By proth5 14 years 8 months ago
Normal topic how do i convert a 50% starter to a higher % By cgmeyer2 14 years 8 months ago	3	By cgmeyer2 14 years 8 months ago
Normal topic Refrigerating a starter that's used daily By miamaria 14 years 8 months ago	3	By Anonymous 14 years 8 months ago
Normal topic Interesting Experiment with Sourdough Starters By hanseata 14 years 8 months ago	6	By hanseata 14 years 8 months ago
Normal topic Bottom BLOW OUT By Aideuis 14 years 8 months ago	4	By Aideuis 14 years 8 months ago
Normal topic Stuck to the Wall By GregS 14 years 8 months ago	10	By Mini Oven 14 years 8 months ago
Normal topic Crackling Crust By hydestone 14 years 8 months ago	9	By breadbakingbas… 14 years 8 months ago
Normal topic Sourdough Sandwich Bread By Trishinomaha 14 years 8 months ago	3	By Franko 14 years 8 months ago
Normal topic Sourdough video By davidlaplante 14 years 8 months ago	4	By davidlaplante 14 years 8 months ago
Normal topic Sourdough starter needs bubbles ??? By HMerlitti 14 years 8 months ago	3	By carefreebaker 14 years 8 months ago
Normal topic Tossed My Starter By carefreebaker 14 years 8 months ago	5	By amolitor 14 years 8 months ago
Normal topic Alternative acidity scale in degrees? By Lucifer 14 years 8 months ago	2	By Lucifer 14 years 8 months ago
Normal topic Sourdough Starter No Longer Works By hydestone 14 years 8 months ago	1	By Postal Grunt 14 years 8 months ago
Normal topic Acetic acid test By Lucifer 14 years 8 months ago	1	By Frequent Flyer 14 years 8 months ago
Normal topic My First Sourdough! By azaelia 15 years 2 months ago	11	By RachelJ 14 years 8 months ago
Normal topic Trying a rye starter... By foodslut 14 years 8 months ago	12	By foodslut 14 years 8 months ago
Hot topic Sourdough Typology - SJSD, SFSD or what? By GSnyde 14 years 8 months ago	51	By belfiore 14 years 8 months ago
Normal topic My Smelly Starter By MickiColl 14 years 8 months ago	4	By MickiColl 14 years 8 months ago
Normal topic Questions regarding maintaining a starter and hydration By jpolchowski 14 years 8 months ago	4	By Mini Oven 14 years 8 months ago
Normal topic Modified KAF Sourdough Bake Temp Question By hydestone 14 years 8 months ago	2	By hydestone 14 years 8 months ago
Normal topic trying to understand poolish and starter percentages compared to total bread weight, and how to incorporate starters in recipes By shlegminitism 14 years 8 months ago	5	By shlegminitism 14 years 8 months ago
Normal topic Diagnostic please! By brink.sebastian 14 years 8 months ago	8	By brink.sebastian 14 years 8 months ago