Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Experimental spelt & rye sourdough By Alchemist Aotearoa 6 years 1 month ago	1	By Mini Oven 6 years 1 month ago
Normal topic Tip - Acetic Sour Test By DanAyo 6 years 1 month ago	0	n/a
Normal topic Volume and final proofing of sourdough vs yeasted dough By HarryR 6 years 1 month ago	1	By BaniJP 6 years 1 month ago
Normal topic Proteolysis Characteristics? By BobbyFourFingers 6 years 1 month ago	4	By BobbyFourFingers 6 years 1 month ago
Normal topic Question on sourdough rolls By ifs201 6 years 1 month ago	1	By Anne Ng 6 years 1 month ago
Normal topic Under or Over-proved? By Cooffe 6 years 1 month ago	2	By MichaelLily 6 years 1 month ago
Normal topic Can you tell me what went wrong with my sourdough? By gooz 6 years 1 month ago	6	By DanAyo 6 years 1 month ago
Normal topic My Timid Tartine Starter By Kimperfect 6 years 1 month ago	4	By Kimperfect 6 years 1 month ago
Normal topic Pushing bulk fermentation By Maverick 6 years 1 month ago	9	By Benito 6 years 1 month ago
Normal topic What is your starter flavour profile? By Redjacketswamp 6 years 1 month ago	4	By Maverick 6 years 1 month ago
Normal topic Baking time/temp advice By hs4816 6 years 1 month ago	6	By agres 6 years 1 month ago
Normal topic When to put new starter in fridge? Tropical climate question By frangipani 6 years 1 month ago	14	By Mini Oven 6 years 1 month ago
Normal topic Grape Starter By young_mc 6 years 1 month ago	3	By young_mc 6 years 1 month ago
Normal topic My first sourdough loaves By AnnaZ 6 years 1 month ago	8	By jey13 6 years 1 month ago
Normal topic 1st time starter from scratch...day 16 and no bubbles... By KTKay 6 years 1 month ago	1	By Anne Ng 6 years 1 month ago
Normal topic Stretch & Fold...? By Stig 6 years 1 month ago	14	By Maverick 6 years 1 month ago
Hot topic Newbe confused about mother starters By BKSinAZ 8 years 9 months ago	16	By clazar123 6 years 1 month ago
Normal topic First sourdough - tips and advice and thank you! By Insomnia Brendan 6 years 1 month ago	8	By Benito 6 years 1 month ago
Normal topic Troubleshooting my loaf By levainfortheweekend 6 years 1 month ago	6	By levainfortheweekend 6 years 1 month ago
Normal topic Dough forming problem By avcruz8 6 years 1 month ago	2	By Archizoom 6 years 1 month ago
Normal topic First sourdough bread failed - advice request By Miller 6 years 1 month ago	10	By Miller 6 years 1 month ago
Hot topic Is it possible to reduce the sourness in my bread By jyslouey 12 years 6 months ago	53	By Blue Meg 6 years 1 month ago
Hot topic Kristen has a new video on YouTube By DanAyo 6 years 2 months ago	16	By DanAyo 6 years 1 month ago
Normal topic Lazy Open Crumb? By Adri123 6 years 1 month ago	2	By Adri123 6 years 1 month ago
Normal topic Sourdough recipes and adding diastatic malt By Benito 6 years 2 months ago	13	By Benito 6 years 1 month ago