Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Cleaning/Changing of container.... By tom_belte 12 years 3 months ago	4	By phaz 12 years 3 months ago
Normal topic Raymond Cavel's Sourdough Starter By hkooreman 12 years 3 months ago	3	By charbono 12 years 3 months ago
Normal topic My starter has matured and become less active By CAphyl 12 years 3 months ago	3	By CAphyl 12 years 3 months ago
Normal topic Rehydrated frozen starter By Gene New 12 years 3 months ago	4	By dabrownman 12 years 3 months ago
Normal topic New starter questions By Darwin 12 years 3 months ago	8	By Darwin 12 years 3 months ago
Normal topic Sourdough Starter - Loosey Goosey Approach By 108 breads 12 years 3 months ago	1	By DavidEF 12 years 3 months ago
Normal topic LONGEST RETARD POSSIBLE IN THE FRIDGE... By ndechenne 12 years 3 months ago	4	By Broetchen 12 years 3 months ago
Normal topic We 3 gmas baked Sours! By gmagmabaking2 12 years 3 months ago	4	By gmagmabaking2 12 years 3 months ago
Normal topic Sourdough Starter - Yeast overgrowth problem By Roost 12 12 years 4 months ago	9	By Roost 12 12 years 3 months ago
Normal topic Adjusting bake time and temp for smaller loaves By Felila 12 years 3 months ago	12	By FlourChild 12 years 3 months ago
Normal topic Firm starter By deva 12 years 3 months ago	3	By davidlaplante 12 years 3 months ago
Normal topic Stale Bread By dabrownman 12 years 3 months ago	7	By hanseata 12 years 3 months ago
Normal topic Finally got to try out my new starter! By cfiiman 12 years 4 months ago	4	By cfiiman 12 years 3 months ago
Normal topic Sourdough starter hydration question By bsandusky 12 years 4 months ago	9	By DavidEF 12 years 4 months ago
Normal topic How do I get my new starter ready to bake, have I screwed up? By cfiiman 12 years 4 months ago	7	By phaz 12 years 4 months ago
Normal topic reviving a neglected starter. By bayoubakery 12 years 4 months ago	9	By Mini Oven 12 years 4 months ago
Normal topic Modifying Peter Reinhart's Recipes for Sour Dough Starter By ernieS 12 years 4 months ago	10	By ernieS 12 years 4 months ago
Hot topic Newbie question about bleached flour and starter By cfiiman 12 years 4 months ago	17	By cfiiman 12 years 4 months ago
Normal topic Should I create a new starter By bobku 12 years 4 months ago	3	By tchism 12 years 4 months ago
Normal topic Finally made my own sourdough starter, but disappointed with Reinhardt recipes... By thihal123 12 years 4 months ago	10	By thihal123 12 years 4 months ago
Normal topic My First Sourdough Problem - Drying Out By bringonthebread 12 years 4 months ago	3	By phaz 12 years 4 months ago
Hot topic Sourdough brick wall - trying to find a way forward By carthurjohn 12 years 4 months ago	16	By FlourChild 12 years 4 months ago
Normal topic The BlackBerry Starter By phaz 12 years 4 months ago	8	By phaz 12 years 4 months ago
Normal topic The young leaven method By pezeni 12 years 4 months ago	2	By phaz 12 years 4 months ago
Normal topic Why not bleached? Why such high Hyd. to begin? Why rye? By kimemerson 14 years 10 months ago	15	By DavidEF 12 years 4 months ago