Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Sourdough By niccolo 9 years 1 month ago	6	By niccolo 9 years 1 month ago
Normal topic anyone do a water glaze after the bake SD? By jimt 9 years 1 month ago	5	By Maverick 9 years 1 month ago
Normal topic Sourdough Starter begining Help pls By Anonymous 9 years 1 month ago	14	By BakerBuck 9 years 1 month ago
Hot topic Trouble with Hamelman's Sourdough Preferment By BakerBuck 9 years 1 month ago	22	By Maverick 9 years 1 month ago
Normal topic todays sourdough class By drogon 9 years 1 month ago	3	By drogon 9 years 1 month ago
Normal topic yogurt sourdough starter By musket67 9 years 1 month ago	1	By Lazy Loafer 9 years 1 month ago
Hot topic Tartine Troubleshooting - Final Rise By TheRealMarcie 9 years 1 month ago	26	By TheRealMarcie 9 years 1 month ago
Hot topic Discussion On Low Hydration & Learning To Shape By JamieOF 9 years 1 month ago	20	By JamieOF 9 years 1 month ago
Normal topic Sourdough feedings By Breadfingers 9 years 1 month ago	5	By Ru007 9 years 1 month ago
Normal topic Why is it that few days after I bake, my SD loaf tastes more sour than when it was first baked By sourdoughJay 9 years 1 month ago	9	By suave 9 years 1 month ago
Normal topic Starter Advice, Please By JamieOF 9 years 1 month ago	8	By JamieOF 9 years 1 month ago
Hot topic My third loaf By GrowingStella 9 years 1 month ago	28	By GrowingStella 9 years 1 month ago
Normal topic Whole Wheat Starter By MtnGirl77 9 years 1 month ago	5	By dabrownman 9 years 1 month ago
Normal topic Sourdough Starter Tutorial. A nice video for everyone, not just a beginner. By Anonymous 9 years 1 month ago	3	By dabrownman 9 years 1 month ago
Hot topic flat sourdough bread By kristinnovowels 9 years 1 month ago	24	By kristinnovowels 9 years 1 month ago
Normal topic First 1:2:3 Recipe - A Success By JamieOF 9 years 1 month ago	7	By GrowingStella 9 years 1 month ago
Normal topic Sourdough Country Loaf - is this how its supposed to be ? By oo7wazzy 9 years 2 months ago	10	By Maverick 9 years 1 month ago
Normal topic Great stories behind your sourdough starter? By mwoo 9 years 1 month ago	0	n/a
Normal topic Major trouble having Sourdough not stick to the shaping bowl = loosing it's shape when turned onto baking sheet By Nick Sorenson 13 years ago	7	By Mini Oven 9 years 1 month ago
Normal topic Filoni also called francesini By inumeridiieri 9 years 1 month ago	2	By inumeridiieri 9 years 1 month ago
Normal topic My second loaf By GrowingStella 9 years 2 months ago	11	By GrowingStella 9 years 1 month ago
Normal topic Whole Wheat Starter in an AP Bread Recipe By lexyligaya 9 years 1 month ago	5	By dabrownman 9 years 1 month ago
Normal topic How long can I retard for By Anonymous 9 years 2 months ago	4	By Anonymous 9 years 1 month ago
Normal topic Fermenting Fruit Water/ Starter Question By Zaza Smith 9 years 2 months ago	6	By Zaza Smith 9 years 1 month ago
Normal topic How Long a Fermentation in Cold can be? (more within) By Gingi 9 years 2 months ago	3	By barryvabeach 9 years 2 months ago