Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic First post By williampp 14 years 7 months ago	5	By copyu 14 years 7 months ago
Normal topic Impaitent By Anonymous 14 years 7 months ago	3	By MadAboutB8 14 years 7 months ago
Normal topic Seeking a recipe for Alex's Wuppertaler bread (rye and potato- no wheat) By marlnock 14 years 7 months ago	1	By Mini Oven 14 years 7 months ago
Normal topic will weather affect countertop starter? By Experimental Baker 14 years 7 months ago	4	By Experimental Baker 14 years 7 months ago
Normal topic Sourdough feeding help By Yuval35 14 years 7 months ago	6	By Yuval35 14 years 7 months ago
Normal topic Sourdough By Tadpole 14 years 7 months ago	7	By Lucifer 14 years 7 months ago
Normal topic Norwich sourdough from wild yeast By chefkill 14 years 7 months ago	3	By RobynNZ 14 years 7 months ago
Normal topic New Starter By chefkill 14 years 7 months ago	4	By emmsf 14 years 7 months ago
Normal topic I count 8 jars of starter-all different personalities By clazar123 14 years 7 months ago	3	By highmtnpam 14 years 7 months ago
Normal topic temperature regulation tips? By jeffy1021 14 years 7 months ago	2	By highmtnpam 14 years 7 months ago
Normal topic feeding starter, bulk/personal, how often? By Experimental Baker 14 years 7 months ago	2	By Experimental Baker 14 years 7 months ago
Normal topic Disaster By G-man 14 years 7 months ago	6	By G-man 14 years 7 months ago
Normal topic How do you dry starter? By Lucy-Sue 14 years 7 months ago	3	By Lucy-Sue 14 years 7 months ago
Normal topic Failing poke test - am I under or over fermenting? By StuartG 14 years 7 months ago	7	By StuartG 14 years 7 months ago
Normal topic No luck with Khorasan Flour (Kamut) ? By bread10 14 years 8 months ago	4	By bread10 14 years 7 months ago
Normal topic How can I have bread all weekend? By StuartG 14 years 8 months ago	1	By tgamblr 14 years 7 months ago
Normal topic Did I Kill My Starter? By gaaarp 14 years 7 months ago	0	n/a
Normal topic Sourdough feeding help! By Yuval35 14 years 8 months ago	3	By Yuval35 14 years 7 months ago
Normal topic Sourdough Help By tgamblr 14 years 8 months ago	4	By Ford 14 years 7 months ago
Normal topic Super dense bread. What is going wrong? By denimdemon 14 years 8 months ago	10	By Larry Clark 14 years 8 months ago
Normal topic Value of fold and stretch By Lucifer 14 years 8 months ago	6	By Lucifer 14 years 8 months ago
Normal topic Starter at room temperature By frogdog 14 years 8 months ago	6	By LindyD 14 years 8 months ago
Normal topic Brewers skimmings By pearly 14 years 8 months ago	6	By hanseata 14 years 8 months ago
Normal topic Unable to revive my "levain". It smells like a SOUR sourdough starter. Anyone have a non-sour starter to trade? By KristinKLB 14 years 8 months ago	7	By tuziksmith 14 years 8 months ago
Normal topic Where to start? By jbaudo 14 years 8 months ago	3	By G-man 14 years 8 months ago