Sourdough and Starters

Topic	Replies	Last reply Sort ascending
Normal topic Doubling No-Knead Sourdough Bread Recipe - Yay or Nay? By braber 11 years 9 months ago	2	By Xenophon 11 years 9 months ago
Normal topic Levain on a jet plane By LevaiNation 11 years 9 months ago	8	By Isand66 11 years 9 months ago
Normal topic Can Sourdough cause Allergic Reactions or Allergies? By Nick Sorenson 11 years 9 months ago	1	By tchism 11 years 9 months ago
Normal topic Need an overnight sourdough By Janet Yang 11 years 10 months ago	4	By Doc.Dough 11 years 9 months ago
Hot topic Starter vs. Levain? By tea berries 11 years 9 months ago	21	By gary.turner 11 years 9 months ago
Normal topic Getting ready to try bread in my tiny oven. By PaddyL 11 years 9 months ago	4	By PaddyL 11 years 9 months ago
Normal topic Last night's 2/8/14 bake results By Kneading One 11 years 10 months ago	9	By tchism 11 years 9 months ago
Normal topic Dough is dry can I add more water after mixing By Littlebrooklyn 11 years 9 months ago	8	By Xenophon 11 years 9 months ago
Normal topic 100% WW+Rolled Oats+Flax SD results By Muskie 11 years 9 months ago	13	By dabrownman 11 years 9 months ago
Normal topic Natural gluten in starter - good or bad? By tea berries 11 years 9 months ago	4	By hanseata 11 years 9 months ago
Normal topic my first sourdough recipe - thoughts By scottv 11 years 10 months ago	14	By Muskie 11 years 9 months ago
Hot topic Acidify Rye Starter? By tea berries 11 years 9 months ago	32	By Mini Oven 11 years 9 months ago
Normal topic Ordering mini oven By Pufff 11 years 10 months ago	3	By Muskie 11 years 9 months ago
Hot topic Hello from Manitoba, Canada & starter Q By tea berries 11 years 10 months ago	38	By ElPanadero 11 years 9 months ago
Normal topic My first sourdough By Littlebrooklyn 11 years 10 months ago	13	By adri 11 years 9 months ago
Normal topic Questions about whole wheat By Muskie 11 years 10 months ago	2	By Muskie 11 years 9 months ago
Normal topic Water pH and strength of gluten By Muskie 11 years 10 months ago	9	By Muskie 11 years 9 months ago
Normal topic Leaven/ Levain Weight Discrepancy By little lemon loaf 11 years 10 months ago	1	By little lemon loaf 11 years 10 months ago
Normal topic Calling All Crumb Detectives! By Kurt 11 years 10 months ago	9	By Kurt 11 years 10 months ago
Normal topic old starter in the fridge - how to get it alive again By nora sass 11 years 10 months ago	8	By DavidEF 11 years 10 months ago
Normal topic Help! Help! Sourdough Starter Woes By NanooseGuy 11 years 10 months ago	8	By Mini Oven 11 years 10 months ago
Normal topic My sour dough bread making process up for critiquing By Kneading One 11 years 10 months ago	5	By Bakingmadtoo 11 years 10 months ago
Normal topic Knocking back after first ferment By Kneading One 11 years 10 months ago	3	By dabrownman 11 years 10 months ago
Normal topic The SD recipe with the most fibre? By Muskie 11 years 10 months ago	14	By Muskie 11 years 10 months ago
Hot topic How old can a starter REALLY be? By ElPanadero 11 years 10 months ago	33	By ElPanadero 11 years 10 months ago