Sourdough and Starters

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Topic	Replies	Last reply Sort ascending
Normal topic Help with a sprouted wheat loaf By sjm1027 6 years 3 months ago	2	By Kaymander 6 years 3 months ago
Hot topic Banneton and dough size - Dense crumb, small loaves By Heikjo 6 years 3 months ago	19	By Heikjo 6 years 3 months ago
Normal topic Almost 2 Week Old Starter Help By lofi 6 years 3 months ago	12	By Doc.Dough 6 years 3 months ago
Normal topic Even height on a pan loaf By russell 6 years 3 months ago	10	By russell 6 years 3 months ago
Normal topic Wild starter By Suziez 6 years 3 months ago	2	By Martin Crossley 6 years 3 months ago
Normal topic Sourdough pizza By Yo 6 years 3 months ago	8	By David R 6 years 3 months ago
Hot topic All rye starter By Smashiness 6 years 3 months ago	18	By Mini Oven 6 years 3 months ago
Normal topic Danish Rye Questions By Anonymous 6 years 3 months ago	3	By Doc.Dough 6 years 3 months ago
Normal topic Gumminess By ValerieC 6 years 3 months ago	0	n/a
Normal topic Bread Either Splits or Falls *confused* By Hudabear 6 years 3 months ago	5	By Hudabear 6 years 3 months ago
Hot topic Urgent help required! By ValerieC 6 years 3 months ago	23	By ValerieC 6 years 3 months ago
Normal topic High hydration dough shaping (video) By Colin_Sutton 9 years 9 months ago	10	By calneto 6 years 3 months ago
Normal topic Help with Crumb By nickg 6 years 3 months ago	5	By Skibum 6 years 3 months ago
Normal topic Book natural starter By Krennrudy 6 years 3 months ago	1	By David R 6 years 3 months ago
Hot topic Help needed... By BirdnDiz 6 years 3 months ago	21	By hreik 6 years 3 months ago
Hot topic Does sourdough bread ever make you sick? By SofiasDad 13 years 11 months ago	23	By David R 6 years 3 months ago
Normal topic Extra Flavor for a SourDough Loaf By gerryp123 6 years 3 months ago	5	By BethJ 6 years 3 months ago
Normal topic Baking Sourdough bread By seyfades 6 years 3 months ago	4	By Andy Baker 6 years 3 months ago
Normal topic Point me to a Sourdough Rye? By Valdus 6 years 3 months ago	6	By Yippee 6 years 3 months ago
Normal topic Jamaican sourdough By BirdnDiz 6 years 3 months ago	4	By CelesteU 6 years 3 months ago
Normal topic Adding oil to sourdough By maplechiken 8 years ago	10	By Martin Crossley 6 years 3 months ago
Hot topic Spying on your starter... By Martin Crossley 6 years 3 months ago	19	By Martin Crossley 6 years 3 months ago
Hot topic Newbie help By beardybradley 6 years 4 months ago	18	By Martin Crossley 6 years 3 months ago
Normal topic New to Fermented Sourdough By Ross Bread 6 years 3 months ago	5	By Martin Crossley 6 years 3 months ago
Normal topic Multiple starters and rubber/plastic tools By Heikjo 6 years 3 months ago	4	By Heikjo 6 years 3 months ago