The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Artisan Baking

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	Topic	Replies	Last reply
Normal topic	I just don't get this By Cooky 14 years 3 months ago	4	By bwraith 14 years 3 months ago
Normal topic	I don't like my own bread anymore! By edh 14 years 3 months ago	6	By bwraith 14 years 3 months ago
Normal topic	A very busy day!! By JIP 14 years 3 months ago	8	By Thegreenbaker 14 years 3 months ago
Normal topic	Pain de Seigle By pjkobulnicky 14 years 3 months ago	0	n/a
Hot topic	Clean Up By CountryBoy 14 years 3 months ago	26	By pjkobulnicky 14 years 3 months ago
Normal topic	How do I understand Dan Lepard ? By BROTKUNST 14 years 3 months ago	7	By bwraith 14 years 3 months ago
Normal topic	Spring Sunflowers By ehanner 14 years 2 months ago	3	By Susan 14 years 2 months ago
Normal topic	P. Reinhard's 'Multigrain Extraordinaire' (Atomic Cloud) By BROTKUNST 14 years 2 months ago	4	By BROTKUNST 14 years 2 months ago
Normal topic	Interersting phenomenon with wet loaf in oven By sphealey 14 years 2 months ago	1	By bwraith 14 years 2 months ago
Normal topic	Retardation in the frig By CountryBoy 14 years 2 months ago	7	By CountryBoy 14 years 2 months ago
Normal topic	Trouble Shooting List By CountryBoy 14 years 2 months ago	1	By Oldcampcook 14 years 2 months ago
Normal topic	Anyone familiar with this flour? By pseudobaker 14 years 2 months ago	4	By pseudobaker 14 years 2 months ago
Normal topic	Aging and Flavor By crumb bum 14 years 2 months ago	1	By JMonkey 14 years 2 months ago
Hot topic	My Daily Bread X 5 By ehanner 14 years 2 months ago	17	By ehanner 14 years 2 months ago
Normal topic	Raisin Pecan Sourdough Recipe? By Tam1024 14 years 2 months ago	3	By Tam1024 14 years 2 months ago
Normal topic	Kaiser Cutter Experience ? By BROTKUNST 14 years 2 months ago	4	By pelosofamily 14 years 2 months ago
Normal topic	T-55 Flour Test By ehanner 14 years 3 months ago	7	By Elagins 14 years 2 months ago
Normal topic	Slashing Dos and Don'ts? By hefetc 14 years 2 months ago	5	By hefetc 14 years 2 months ago
Normal topic	Semolina into durum? By staff of life 14 years 1 month ago	3	By Rosalie 14 years 1 month ago
Normal topic	COLUMBIA FOR THE 4TH TIME By weavershouse 14 years 3 months ago	5	By weavershouse 14 years 1 month ago
Normal topic	Why did my dough fall? NYT no knead By KipperCat 14 years 1 month ago	5	By KipperCat 14 years 1 month ago
Hot topic	Crust By BlueDevil0206 14 years 2 months ago	26	By ehanner 14 years 1 month ago
Normal topic	Hamelman's Vollkornbrot recipe By Uberkermit 14 years 1 month ago	8	By weavershouse 14 years 1 month ago
Hot topic	Bread 'ripped'? By mnkhaki 14 years 4 months ago	20	By KipperCat 14 years 1 month ago

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