General Discussion and Recipe Exchange

On vacation with TFL: Do-Nothing Bread (Lechem Loaf)

brioche dough

Look for recipe for Ciambella – Puglia, Basilicata

Yeast Gingerbread Recipe

Hand-incorporating Butter Into Brioche Dough

Jumbo loaf?

Developing bread recipe for restaurant (need help)

Peter Reinhardt crust & crumb levained multigrain

Pan Bianco

A lovely video for long fermented yeasted bread

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